Bachelor of Science in Human Nutrition and Dietetics

At Bayelsa Medical University, our Human Nutrition and Dietetics program transforms scientific knowledge into practical health solutions that address Nigeria's nutritional challenges. Over four academic years (three for Direct Entry), you'll master evidence-based approaches to food science, clinical dietetics, and community nutrition through rigorous academic training and extensive fieldwork.

You'll develop professional expertise in medical nutrition therapy, public health interventions, and food systems management while cultivating essential skills in nutritional counseling and health communication. The program emphasizes hands-on learning in our metabolic kitchens, food analysis labs, and community settings, preparing you to design effective dietary strategies for diverse populations.

Specialized practicums allow you to tailor your expertise to areas like pediatric nutrition, sports dietetics, or chronic disease management. Graduates emerge ready to assess nutritional status, develop therapeutic diets, implement food security programs, and lead nutrition education initiatives across healthcare and community settings.

Program Objectives

Our mission is to produce innovative nutrition professionals equipped to improve health outcomes nationwide. You will develop the ability to:

• Translate nutritional science into practical dietary solutions

• Design individualized medical nutrition therapies

• Implement community-based nutrition interventions

• Advocate for evidence-based food policies

Graduates will emerge with:

• Mastery of clinical and public health nutrition principles

• Proficiency in nutritional assessment technologies

• Real-world experience from diverse practice settings

• Research skills for data-driven dietetics

This prepares you for impactful careers in hospitals, public health agencies, food industries, research institutions, and private practice – positioned to combat malnutrition and diet-related diseases in Nigeria.